In essence, the processing done by DACE is rather limited. The prime purpose of the processing is to preserve the product and facilitate the use of the product by the customer. The conditions have been chosen such that they limit the effects on the product as much as possible while retaining its superior quality. The whole organization of the processing operation is such that we fully comply with the standards for organic production.
Immediately after harvest, the farmer will package the product, which is then transported to the DACE factory in Hanoi. In some cases it will be sold fresh after a further quality check but mostly it will be processed further.
Depending on the product, the following processing steps can be done in our factory:
for peppers only at this moment
to reduce the size of the product.
to preserver the product’s quality
to the required mesh size depending on the customer’s requirement
The packaging in retail packaging is done in a plant in Hanoi, which is contracted by us. All work there is done under the direct supervision of DACE employees and complies fully with organic standards.
*Jointly with our farmers we operate a tracking and tracing system to be able to follow a product lot both forward and backward in the chain.
DACE Vietnam Factory is one of the leading organic spice manufacturing plants in the region, meeting standards such as BRC, HACCP, Kosher, along with international organic certifications including USDA NOP, EU Organic, JAS, Naturland, and Fair For Life. With over 15 years of manufacturing experience, our team of 76 expert workers and managers deep understanding the processes, standards, and are committed to meeting the strict requirements of customers.
The factory operates on an area of 5,000 m², equipped with modern production lines and a rigorous quality control system, ensuring safety, hygiene, and capacity to store large volumes of goods for export.
We have invested in an in-house laboratory to control quality directly at the factory and cooperate closely with reputable independent laboratories such as SGS and Eurofins for analyzing and evaluating each batch before dispatch, ensuring full compliance with international market standards.
Currently, DACE specializes in the production of 7 key types of spices: ginger, turmeric, chili, garlic, lemongrass, cinnamon, and star anise, in various forms: dried, frozen, and processed products like ginger syrup, pickle ginger, chili sauce, etc.
Every day, the factory can simultaneously operate 3 separate production processes, segregated by space and lines to prevent cross-contamination:
Currently, DACE operates stably with a processing volume of approximately 10,000 tons of raw materials per year, exporting to 24 countries worldwide, including Japan, Korea, Singapore, India, Germany, France, the Netherlands, Belgium, Switzerland, the USA, Canada, and Australia.
We understand that maintaining large-scale production, balancing input-output-inventory, and ensuring quality and schedule are ongoing challenges for any factory. Therefore, DACE constantly improves by applying AI and automation in processes, leveraging the experience and high sense of responsibility of our team to optimize all operations.
We are confident in being a trustworthy partner for global businesses, committed to superior quality, continuous improvement, and adaptability to all demands and challenges.
Beyond manufacturing activities, we also focus on supporting our workers—who operate the factory daily. DACE regularly organizes training sessions to update knowledge on food safety standards and fire prevention.
We implement various welfare activities such as health insurance, social activities, cultural events, and meal support outside working hours, helping workers work with peace of mind, build long-term loyalty, and contribute to product quality.
🌱 Slogan:
“Trustworthy today. Better tomorrow. Ready for every challenge.”
Depending on the product, the following processing steps can be done in our factory:
for peppers only at this moment
to reduce the size of the product.
to preserver the product’s quality
to the required mesh size depending on the customer’s requirement
The packaging in retail packaging is done in a plant in Hanoi, which is contracted by us. All work there is done under the direct supervision of DACE employees and complies fully with organic standards.
*Jointly with our farmers we operate a tracking and tracing system to be able to follow a product lot both forward and backward in the chain.
Discover the positive impact DACE brings to communities and the environment. Learn more about our social initiatives.
Discover our sustainable and eco-friendly cultivation practices. We work closely with local farmers to grow premium quality spices.
Explore the history of our activities and experience more about DACE through photos and videos.
Enhance your culinary creations with our carefully selected spices. Committed to quality and safety, we bring you the best spices from Vietnam. Feel free to contact us for inquiries or orders.”
