Landscape Research

The recent U.S. reciprocal tariff exemption applied to many agricultural products – especially spices under HS Chapter 09 – marks a significant turning point for Vietnam’s organic spice industry. Impact of US Reciprocal Tariff Exemption Lower Export Costs – Stronger Competitiveness in the US spice market The tariff exemption reduces overall export costs, allowing Vietnamese […]

The U.S. Government, together with the American Spice Trade Association (ASTA), recently announced a list of agricultural products that are now exempt from reciprocal tariffs – including coffee, tea, cocoa, and spices. This decision opens up significant opportunities for Vietnamese spice exporters, especially producers of organic spices with strong certification systems and transparent supply chains. […]

Ginger has long been regarded as a “super spice” in both culinary and beverage applications thanks to its warm, spicy aroma and rich natural essential oils. Highly versatile, ginger is used in stews, steamed dishes, broths, herbal teas, ginger syrups, and more. Though small in size, ginger delivers deep, warming flavor and adds remarkable complexity […]

At DACE, we believe that Vietnamese spices carry more than just flavor — they carry a story. Founded with the mission to bring premium organic spices from Vietnam to international markets, DACE (Agricultural Development and Environmental Consulting Company Ltd.) has become a trusted partner of global food and beverage manufacturers seeking high-quality, sustainably sourced ingredients. […]

DACE is proud to announce that we have successfully renewed the Bio Suisse certification. Bio Suisse is one of the strictest and most trusted organic standards in the world for agricultural and food products intended for the Swiss and wider European markets. This achievement reinforces DACE’s long-term commitment to producing and exporting organic spices with […]