– Red onions are harvested and cleaned with water, drained.
– Dry and finely ground at a suitable temperature to achieve a reasonable moisture content.
– Use foreign body detector to completely remove impurities.
– Close the glass jars that have been pasteurized, dried, and inspected.
– Conduct test samples to meet food safety and hygiene standards.
HOW TO USE
– DACE Shallot Powder is suitable for seasoning in the family, especially for young children eating solid foods; help add flavor to the food.
– Store in a cool, dry place, away from direct sunlight, away from insects.
– Lowers cholesterol in the blood
– Reduce the risk of cardiovascular diseases
– Increase the taste and flavor of the food